chocolatemakers.nl

Chocolatemakers - Chocolade maken

Chocolade maken
traffic

OVERVIEW

The website chocolatemakers.nl presently has an average traffic ranking of zero (the smaller the more traffic). We have examined twelve pages within the web page chocolatemakers.nl and found seventy-four websites linking to chocolatemakers.nl. There are three social networking platforms enjoyed by this website.
Pages Crawled
12
Links to this site
74
Social Links
3

CHOCOLATEMAKERS.NL TRAFFIC

The website chocolatemakers.nl is seeing varying amounts of traffic until the end of the year.
Traffic for chocolatemakers.nl

Date Range

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Traffic ranking (by month) for chocolatemakers.nl

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Traffic ranking by day of the week for chocolatemakers.nl

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LINKS TO DOMAIN

al Ponte - Caffè Italiano

Benvenuti - welkom - welcome to al Ponte. A place where you can enjoy a great espresso or cappuccino, or have a taste of homemade cake, or a soup made with organic veggies, or a sandwich freshly made with typical regional Italian products. Everything served with a smile and a strong italian accent. We create here a corner where, under the low and fast running dutch clouds, it is possible to feel a Mediterranean smell.

WHAT DOES CHOCOLATEMAKERS.NL LOOK LIKE?

Desktop Screenshot of chocolatemakers.nl Mobile Screenshot of chocolatemakers.nl Tablet Screenshot of chocolatemakers.nl

CHOCOLATEMAKERS.NL SERVER

I diagnosed that a single page on chocolatemakers.nl took one thousand two hundred and nine milliseconds to stream. Our parsers could not find a SSL certificate, so in conclusion I consider chocolatemakers.nl not secure.
Load time
1.209 secs
SSL
NOT SECURE
Internet Protocol
5.79.100.169

SERVER OS

We identified that this domain is utilizing the nginx server.

HTML TITLE

Chocolatemakers - Chocolade maken

DESCRIPTION

Chocolade maken

PARSED CONTENT

The website has the following on the site, "Onze mini Gorilla bars, net als zijn grote broers gemaakt van Virunga cacao uit Congo." We analyzed that the web page also said " Een krachtige chocolade in melk en puur, maar dan in mini formaat." It also stated " Rodney en Enver hebben besloten chocolademakers te worden, gewoon omdat het maken van chocolade het leukste en lekkerste is dat er bestaat. Onze fabriek staat in Amsterdam Noord en alles gebeurt met de hand. Ambacht en kwaliteit staan centraal. Wij walsen onze chocolade soms tot wel 48 uur lang om zo een mooie smaak te krijgen."

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Monday, January 31, 2005. Batch Seven using PreRoasted Nibs and the Champion Juicer. Tuesday, November 16, 2004. The next morning I still had the itch and I was bound and determined to take another shot at making chocolate. I had been thinking about what I could use to grind up the chocolate other than the morter and pestle. The only thing that really came to mind was the blender. I had no idea what would happen but I decided to try it. Thursday, November 11, 2004.

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ChocolateMan

This single origin chocolate has a flavor profile of tropical. Deep chocolate flavors accented by pleasant hints of spice.